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1. Senza Gluten - Manhattan
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5
737 reviews
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Address: 206 Sullivan St, New York, NY 10012
Schedule: Open until 10:00 PM
Telephone: (212) 475-7775
Business type: Italian restaurant
2. Noglu - Manhattan
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5
295 reviews
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Address: 1266 Madison Ave, New York, NY 10128
Schedule: Opens at 8:00 AM
Telephone: (646) 895-9798
Business type: Gluten-free restaurant
Swapna Sarangdhar: Ordered grilled cheese sandwich and side salad and only got the side salad! Also the $24 main salad was very 'ordinary', and served on a side plate! When I queried the sando, I was simply told that it hadn't been rung through, and there was no apology for missing it. Also there was no way to revoke my 20% tip..Side salad, two coffees, and a main salad came to $56 total, and as many others have said, this seem wildly overpriced for very unmemorable food.
Michele Vernier: Favolosa colazione.....un mondo senza glutine
Piero6811: Tutto senza glutine, ho mangiato un panino ed un dolce buonissimi. Prezzi un po' alti come tutta NYC,ma se sei celiaco e vuoi stare tranquillo è il posto giusto.
Eddie Jordan: . The atmosphere was calm and inviting. At 10am on a Friday, there was ample seating available. The restroom was clean and had a Dyson hand drier.My girlfriend has Celiac’s and it’s a real treat for us to be able to walk in somewhere and order at will with no fear. As someone who can enjoy gluten products with no issue, I found the pastries, including the corn bread, to be indistinguishable from their wheat based alternatives.We will absolutely be back.
3. Risotteria Melotti NYC - Manhattan
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5
459 reviews
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Address: 309 E 5th St, New York, NY 10003
Schedule: Open until 10:30 PM
Telephone: (646) 755-8939
Business type: Italian restaurant
Rachel Kessler: This gem opened up and my prayers were answered. It's the perfect place for anyone wanting consistently delicious food. Risotto, arancini, and don't get me started on the tiramisu... Italian feasts, warm, sexy ambience, kind staff. The chef is a culinary wizard. It's a trip to Italy, a block from the 9th precinct.
Simona D'Urso: Riso ottimo! Un vero pezzo d'Italia a New York. Bellissima atmosfera. Interessanti le foto sulla produzione e lavorazione del riso.
Alyssa Thys -: Lovely meal at a place we’ve loved since we ate at their Rome restaurant. The risotto all’amatriciana is the BEST though I tried chicken, bacon and asparagus and that dish was lovely too. Expansive dessert menu and a small selection of entrees that are not risotto if you dine with those who aren’t open to it.Vegetarian options: Plenty of veggie options on the menuDietary restrictions: Entire restaurant is gluten free! Staff will help you avoid other allergens as well
Alex: Delightful atmosphere, incredible warm and thoughtful service, and the menu and the food is absolutely divine. Amazing vegetarian and vegan options. And if you have a gluten free friend or family member, this is the spot. Also you can make reservations on open table for convenience.We had a lovely experience here this last Sunday at 2pm. Can’t recommend it highly enough and thank you to our wonderful server. Also great outdoor seating too.
Piero6811: Ottimi risotti ed i dolci tutto gluten free i celiaci possono stare tranquilli. I prezzi un po' alti , in. linea con la città di Nyc.
Eduard Voiculescu: Really nice experience at Risotteria! The waitress was an Italian woman and she was sympathetic and warming.I ate the pollo, bacon and asparagus risotto and it was really good. Would definitely recommend this restaurent to anyone who likes a good risotto.Also all the food is gluten free!! So a bonus for those who are celiac.
Charlotte Peace: My boyfriend and I where set on trying to find some good risotto in NYC and this spot did not disappoint. We had the burrata as a starter and we’re so in love with the balsamic. For our mains we had the truffle risotto which was amazing and the funghi misti, which I particularly enjoyed. The waitstaff was very nice and the atmosphere of the restaurant was welcoming. Looking forward to dinning here again the next time we visit the city.
Megan Belickis: I dined here late last summer with cousins who still live in the area, one of whom is also on a strict Gluten Free diet like me. I was blown away at how amazing the food was. We sat outside on a beautiful NYC evening, our server was so kind and reassuring that everything was safe for me to eat. As a person with gluten intolerance it almost brought me to tears that I was able to enjoy the pre dinner bread as well. I am planning another trip to the area this fall and have scheduled in 2 dinner stops during my vacation. I can't wait.
Emilie: . But we were in excellent hands here, and he could have everything! Yes, you read it right: EVERYTHING is gluten-free! They even brought complementary bread to the table which we devoured!We ordeed the Frito Misto for an appetizer, and it was excellent! We always love fried calamari. This was differently shaped than we were used to
4. Wild - Manhattan
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5
434 reviews
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Address: 535 Hudson St, New York, NY 10014
Schedule: Open until 11:00 PM
Telephone: (212) 929-2920
Business type: Gluten-free restaurant
Vesa G: pizza in NYC!!We got a GF half vegan and half cheese pizza, pics dont do it justice.Thank you for the great food, service and hospitality ❤️Dietary restrictions: Gluten free, Vegan
Ana Leticia Trewartha: Excelente lugar para ir a comer, un trago o incluso trabajar un rato fuera de casa!
C H: Curb appeal but mediocre food, and average service. Disappointed
Val B: Last night I ordered a mushroom omelette and, as they didn’t have it, they sent me a mushroom-arugula-truffle pizza.Both me and my partner got terribly food poisoning, throwing up several times the entire night.Please be careful with your ingredients and hygiene while preparing orders.
Michelle: and so they did not know when he would arrive or if he was delivering multiple orders.I ended up with cold food that also tasted bad.Update: Responding to mgmt. If food is still sitting in the restaurant after the entirety of delivery window has passed, that seems like something you should communicate to the customer proactively.
Ian James Roberts: Went for a work event where we made our own pizzas. Was very fun, even though we were sitting outside on a blistering hot day.The whole restaurant is gluten free, so while that did make the dough a seem a little undercooked, the pizzas all turned out well. Would love to try the pasta sometime.Only drawback, we weren't asked if we wanted more drinks, throughout the sitting. Since it was a work event, the wine could have been flowing.
5. Bistango - Manhattan
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4.4
331 reviews
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Address: 145 East 50th Street BETWEEN LEXINGTON AND, 3rd Ave, New York, NY 10022
Schedule: Open until 10:00 PM
Telephone: (212) 888-4121
